The Fissler profession Filleting knife 16 cm makes filleting very easy. The elastic blade enables bones and skin from a fillet of fish both cleanly and easily. Also ideal for filleting meat ad fish.
- knives line with high quality forged rivets in the black handles
- non-slip plastic handles for a secure grip
- precision-forged knives from a single peace of special steel
- perfect sharpness for a precise work
- produced in Solingen / Germany